Smoky Spicy Pepper Dip
Use Lucy’s Smoky Spicy Pepper blend to create this easy, zesty, dip great for chips or veggies. So simple but sure to wow all your guests this summer!Ingredients:
1 lb sour cream
2 TBSP of Lucy’s Smoky Spicy Pepper Blend (also available in a dip mix package)
Instructions:
Mix together sour cream and Smoky Spicy Pepper Blend. For best results, allow to rest, covered in the refrigerator for at least 1 hour. Stir before serving.